Statistics for Elaboración de vino semiseco a partir del mosto de la pulpa de camu camu (Myrciaria dubia) en Pucallpa
Total visits
| views | |
|---|---|
| Elaboración de vino semiseco a partir del mosto de la pulpa de camu camu (Myrciaria dubia) en Pucallpa | 159 |
Total visits per month
| views | |
|---|---|
| December 2025 | 1 |
| January 2026 | 1 |
| February 2026 | 2 |
| March 2026 | 4 |
| April 2026 | 6 |
| May 2026 | 6 |
| June 2026 | 1 |
File Visits
| views | |
|---|---|
| B2_2025_UNU_AGROINDUSTRIA_2024_T_LESTER-NACIMENTO-RUIZ.pdf | 190 |
| Autorización de Publicacion - Lester Saul Nacimento Ruiz.pdf | 1 |
| reporte_Nacimento Ruiz, Lester Saul.pdf | 1 |